MyGZULibrary

Food preparation & cooking / (Record no. 6320)

MARC details
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780174900054
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX341 O'RE 1996
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name O'Reilly, Anthony
Relator term author
245 ## - TITLE STATEMENT
Title Food preparation & cooking /
Statement of responsibility, etc. Anthony O'Reilly
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Surrey :
Name of producer, publisher, distributor, manufacturer Thomas Nelson and Sons,
Date of production, publication, distribution, manufacture, or copyright notice 1996.
300 ## - PHYSICAL DESCRIPTION
Extent 370p. :
Other physical details ill. (col.)
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Catering & hospitality series
500 ## - GENERAL NOTE
General note Includes index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Classification part 341
Item part O'RE
Call number prefix TX
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Non-fiction City Campus Library City Campus Library General Stacks 04/21/2002 2985   TX341 O'RE 1996 G20748 04/21/2021 c.1 04/21/2021 Books