| 000 | 01236 a2200229 4500 | ||
|---|---|---|---|
| 005 | 20260427120735.0 | ||
| 020 | _a978143233970 | ||
| 050 | 0 | 0 |
_aHB171.5 _bHILL 1980 |
| 100 | 1 |
_aHill, Berkeley. _eauthor |
|
| 245 | 1 | 3 |
_aAn introduction to economics for students of Agriculture / _cBerkeley Hill. |
| 264 | 1 |
_aNew York _bPergamon Press, _c1980 |
|
| 300 |
_a346 pages _billustrations ; |
||
| 336 |
_atext _2rdacontent _btxt |
||
| 337 |
_aunmediated _2rdamedia _bn |
||
| 338 |
_avolume _2rdacarrier _bnc |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aWhat is economics? -- Explaining the behaviour of individuals: theory of consumer choice -- Demand and supply: the price mechanism in a market economy -- Markets and competition -- Production economics: theory of the firm -- Factors of production and their rewards: theory of distribution -- Market failure: some problems of using the market to allocate resources -- Macroeconomics: the workings of the whole economy -- International trade -- Government policy for agriculture and rural areas. | |
| 650 | 0 | _aEconomics. | |
| 650 | 0 |
_aAgriculture _xEconomic aspects. |
|
| 942 |
_2lcc _cBK _h171.5 _iHILL _kHB |
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| 999 |
_c11774 _d11774 |
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