Hunter, Gary <br/><br/>
Professional chef :  level 3 diploma / 
Gary Hunter & Terry Tinton 
 - 460p. :  ill. (col.) 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9781408030844 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking --Study and teaching
<br/><br/><label>LC Class. No.: </label>TX820 HUN 2011