Cousins,  John <br/><br/>
Food and beverage management / 
John Cousins; David Foskett; Cailein Gillespie 
 - 329.pages  illustrations 
<br/><br/> includes index 
<br/><br/><label>ISBN: </label>0582452716 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Catering.
<br/><br/><label>LC Class. No.: </label>TX 911.3  / COU 2002