Cousins, John <br/><br/>
Food and beverage management / 
John Cousins, David Foskett & Cailein Gillespie 
 - 2nd ed. 
 - 329p. :  ill. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780582452718 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management <br/>Hospitality industry<br/>Restaurant management 
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Great Britain
<br/><br/><label>LC Class. No.: </label>TX911.3 COU 2002