Food analysis / 
edited by B.Pam Ismail and  S. Suzanne Nielsen. 
 - sixth edition 
 - 614 pages  illustrations 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9783031506420 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.
<br/><br/><label>LC Class. No.: </label>TX545  / ISM