Comprehensive Foodomics / 
edited by Alejandro Cifuentes 
 - 734 pages  illustrations ; 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780128163955 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.<br/>Mass spectrometry.
<br/><br/><label>LC Class. No.: </label>TX547  / CIF