Fellows, P.  1953- <br/><br/>
Food processing technology :  principles and practice / 
P.J. Fellows, Consultant Food Technologist. 
 - Fifth edition 
 - 780 pages :  illustrations (some color); 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780323857376 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>food processing
<br/><br/><label>LC Class. No.: </label>TP370  / FEL 2022