Belitz, H.-D. <br/><br/>
Food chemistry / 
H.-D. Belitz, W. Grosch and P.Schieberle 
 - fourth revised edition and extended edition 
 - xlii, 992 p. :  ill. ; 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9783540699330 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis.
<br/><br/><label>LC Class. No.: </label>TX541   / BEL 2009