An introduction to economics for students of Agriculture /
Berkeley Hill.
- 346 pages illustrations ;
Includes bibliographical references and index.
What is economics? -- Explaining the behaviour of individuals: theory of consumer choice -- Demand and supply: the price mechanism in a market economy -- Markets and competition -- Production economics: theory of the firm -- Factors of production and their rewards: theory of distribution -- Market failure: some problems of using the market to allocate resources -- Macroeconomics: the workings of the whole economy -- International trade -- Government policy for agriculture and rural areas.