Food and beverage service / John A Cousins, Dennis Lillicrap and Suzanne Weekes
Abingdon, Oxon : Hodder Education, 2014Edition: 9th edDescription: xiv, 466 pages : illustrations ; 26 cmISBN:- 9781471807954
- TX911.3.M27 COU 2014
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Books
|
Tourism and Hospitality Resource Centre General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX911.3.M27 COU 2014 (Browse shelf(Opens below)) | c. 1 | Available | 030813 |
Total holds: 0
Browsing Tourism and Hospitality Resource Centre shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| No cover image available | ||||||||
| TX911.3MED2000 The business of hotels / | TX911.3MED2000 The business of hotels / | TX911.3MOR2010 Hospitality and travel marketing / | TX911.3.M27 COU 2014 Food and beverage service / | TX911.3.M27 DAV 2012 Food and beverage management / | TX911.3.M27 HAY 2010 Revenue management for the hospitality industry / | TX911.3.M27 HAY 2010 Revenue management for the hospitality industry / |
Previous edition: London: John Murray, 2013.
Includes index.
There are no comments on this title.
Log in to your account to post a comment.