Food technology to GCSE Anita Tull
Oxford : Oxford University Press, 1998Description: 160pISBN:- 0198327889
- TP 370 TULL 1998
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Books
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Mashava Campus Library General Stacks | Mashava Campus Library | Non-fiction | TX 354 TULL 1998 (Browse shelf(Opens below)) | c-2 | Available | G20737 | |||
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Books
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Mashava Campus Library General Stacks | Mashava Campus Library | TX 354 TULL 1998 (Browse shelf(Opens below)) | C-2 | Available | G20749 |
Total holds: 0
Browsing Mashava Campus Library shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| TT504.6 MUK 2012 Step ahead Fashion and Fabrics 'O' Level : student's Book / | TT640 ALD 2009 Metric pattern cutting for children's wear and babywear : from birth to 14 years / | TT640 ALD 2009 Metric pattern cutting for children's wear and babywear : from birth to 14 years / | TX 354 TULL 1998 Food technology to GCSE | TX 705 DAV 1997 Hammond's cooking explained / | TX531 WHO 2012 Prevention and reduction of food and feed contamination. | TX354 WOR 2000 Nutrition throughout the life cycle / |
includes index.
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