Managing technology in the hospitality industry / Michael L. Kasavana, John J. Cahill.
Material type:
TextPublication details: Lansing, Mich. : American Hotel & Lodging Association, Education Institute, c2011.Edition: 6th edDescription: xiii, 336 p. : ill. ; 23 cmISBN: - 9780866123570
- 9780866123945
- TX911.3.E4 KAS 2011
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Books
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City Campus Library General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX911.3.E4 KAS 2011 (Browse shelf(Opens below)) | c. 1 | In transit from City Campus Library to Tourism and Hospitality Resource Centre since 09/11/2025 | 025225 |
Browsing Tourism and Hospitality Resource Centre shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| TX911.3 CHA 2009 Hotel management theory vol 1/ | TX911.3.C8 HUD 2013 Customer Service for Hospitality and Tourism / | TX911.3.C8 HUD 2013 Customer Service for Hospitality and Tourism / | TX911.3.E4 KAS 2011 Managing technology in the hospitality industry / | TX911.3.E84 LIE 2008 Ethics in the hospitality and tourism industry / | TX911.3 GAN 2012 Hotel management : food and food services / | TX911.3 GRE 2010 Foodservice organizations : a managerial and systems approach / |
Includes references to Internet sites.
"468.6"--Spine.
Includes index.
Orig. publ. in 1987 as: Managing computers in the hospitality industry.
Hospitality technology systems -- Hospitality technology components -- Reservation systems -- Rooms management and guest accounting applications -- Property management system interfaces -- Point-of-sale technology -- Food and beverage management applications -- Sales and catering applications -- Accounting applications -- Information management -- System selection -- Systems and security maintenance.
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