Marketing destinations and venues for conferences, conventions and business events / Rob Davidson & Tony Rogers
Series: Events management seriesPublisher: London : New York : Routledge, 2006Edition: 1st edDescription: 271p. : illISBN:- 9780750667005
- TX911.3 DAV 2006
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Books
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Tourism and Hospitality Resource Centre General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX911.3 DAV 2006 (Browse shelf(Opens below)) | c.1 | Available | 025243 | |||
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City Campus Library General Stacks | City Campus Library | Non-fiction | TX911.3 DAV 2006 (Browse shelf(Opens below)) | c.2 | Available | 004290 |
Total holds: 0
Browsing Tourism and Hospitality Resource Centre shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| TX911.3 COU 2002 Food and beverage management / | TX911.3 COU 2011 Food & beverage management : For the hospitality, tourism and event industries / | TX911.3 COU 2011 Food & beverage management : For the hospitality, tourism and event industries / | TX911.3 DAV 2006 Marketing destinations and venues for conferences, conventions and business events / | TX911.3 DIT 2009 Principles of food, beverage, and labor cost controls / | TX911.3 DIT 2009 Principles of food, beverage, and labor cost controls / | TX911.3 GRE 2010 Foodservice organizations : a managerial and systems approach / |
Includes index
Includes bibliographical references
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