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Food & beverage management : For the hospitality, tourism and event industries / John Cousins, David Foskett & Andrew Pennington

By: Contributor(s): Oxford : Goodfellow Publishers, 2011Edition: 3rd edDescription: 321p. : illISBN:
  • 9781906884260
Subject(s): LOC classification:
  • TX911.3 COU 2011
List(s) this item appears in: Tourism and Hospitality Resources | Tourism 2 | Tourism books
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode Item holds
Books Books Tourism and Hospitality Resource Centre General Stacks Tourism and Hospitality Resource Centre Non-fiction TX911.3 COU 2011 (Browse shelf(Opens below)) c.1 Available 025239
Books Books Tourism and Hospitality Resource Centre General Stacks Tourism and Hospitality Resource Centre Non-fiction TX911.3 COU 2011 (Browse shelf(Opens below)) c.2 Available 003930
Total holds: 0

Includes bibliographical references and index

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