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Traditional fermented food and beverages for improved livelihoods / Elaine Marshall and Danilo Mejia

By: Rome FAO 2011Description: 79pISBN:
  • 9789251070741
Subject(s): LOC classification:
  • TP371.44MAR2011
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Holdings
Item type Current library Home library Collection Call number Copy number Status Date due Barcode Item holds
Books Books City Campus Library General Stacks City Campus Library Non-fiction TP371.44MAR2011 (Browse shelf(Opens below)) c.1 Available 029057
Total holds: 0

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