Introduction to hospitality / John R. Walker.
Publisher: Hoboken : Pearson, 2021Edition: Eighth editionDescription: 431 pagesContent type:- text
- unmediated
- volume
- 9781292330235
- TX 911.3. WAL 2021
| Item type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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Tourism and Hospitality Resource Centre General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX 911.3 WAL 2021 (Browse shelf(Opens below)) | c.1 | Available | 033541 | |||
Books
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Tourism and Hospitality Resource Centre General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX 911.3 WAL 2021 (Browse shelf(Opens below)) | c.2 | Available | 033540 | |||
Books
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City Campus Library General Stacks | Tourism and Hospitality Resource Centre | Non-fiction | TX 911.3 WAL 2021 (Browse shelf(Opens below)) | c.3 | In transit from City Campus Library to Tourism and Hospitality Resource Centre since 09/10/2025 | 033539 |
Browsing Tourism and Hospitality Resource Centre shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
| TX911.3SEA2013 Computers in hotels : concepts and applications / | TX911.3SEA2013 Computers in hotels : concepts and applications / | TX911.3 TEW 2009 Hotel front office : operations and management / | TX 911.3 WAL 2021 Introduction to hospitality / | TX 911.3 WAL 2021 Introduction to hospitality / | TX 911.3 WAL 2021 Introduction to hospitality / | TX 911.5 FOS 2021 The theory of hospitality & catering / |
Includes bibliographical references and index.
Introducing hospitality -- The hotel business -- Rooms division -- Food and beverage -- Beverages -- The restaurant business -- Restaurant management -- Managed services -- Tourism -- Recreation, attractions, and clubs -- Gaming entertainment -- Meetings, conventions, and expositions -- Special events -- Leadership and management.
"This new eighth edition of Introduction to Hospitality focuses on hospitality operations and has been written in response to professors and students who wanted a broader view of the world's largest industry. Introduction to Hospitality complements Introduction to Hospitality Management and Exploring the Hospitality Industry, also written by John R. Walker. Adopters may select the title best suited to their needs. This text offers a comprehensive overview of the industry"--
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